This Michi-no-Eki is the facility particular about the town’s resources; seafood and hot spring.
Expanding the conventional building with geyser and footbath, it newly houses the local product store selling many seafood products such as “Shikabe-Tarako (cod roe),” “Steaming Kettle” using the hot springs, and a barbecue area to enjoy foods that you buy in the store.
Also, the local product store includes a restaurant called “Hama-no-Kasan Shokudo (Sailor Mother’s Cafeteria)” managed by a fishery cooperative’s Women section and other tenants such as fresh fish shop and delicatessen shop.
This Michi-no-Eki set up as “Experience and Training Building” being able to accept educational travel: it aims to be an exchange and learning opportunities for a variety of generation, providing a workshop called “Sailor Mother’s Local Cooking Experience” under the experience tour program towards commercialization over several years.
Furthermore, this Michi-no-Eki is striving to enhance disseminating information for visitors to travel around not only Shikabe but also neighboring cities and towns with getting information on stores in the community and attractions in the neighboring.

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